Cook

One of Pensacola's finest restaurants, Angelena's Ristorante Italiano, is looking for an experienced and passionate Line Cook to join our Award-Winning culinary team. Work side by side with Chef and Food Network Star, James Briscione, crafting handmade pasta! It is our goal to train you extensively on how to perform your job, and to provide you with the necessary tools and equipment to complete your daily duties. You will have an amazing opportunity to work with the finest local produce in a positive and creative environment. If you are interested in taking the next step in advancing your career, apply to this position today!

What you’ll be doing to make an impact at GSRs:

• Preparing a variety of meats, seafood, poultry, vegetables, and other food items for cooking in broilers, ovens, grills, fryers, and a variety of other kitchen equipment.
• Consistently complying with our standard portion sizes, cooking methods, standards, kitchen rules, policies, and procedures.
• Stocks and maintains sufficient levels of food products at line stations.
• Maintaining a clean and sanitary workstation area including tables, shelves, grills, broilers, etc.
• Preparing items for broiling, grilling, frying, and other cooking methods by portioning, battering, breading, etc.
• Following proper plate presentation and garnish set up for all dishes.
• Handles, stores, and rotates products properly.
• Performing other duties as assigned by a supervisor.

What you’ll bring to the team:

• 5 years of restaurant cooking experience required.
• Ability to meet the physical demands of the job, including but not limited to:
  1. Standing and walking during an entire shift, averaging to 8 hours per shift.
  2. Reaching, bending, stooping, lifting, shaking, stirring, pouring, and carrying supplies up to 50 pounds in weight.
• A team player’s mentality with good communication skills and the ability to stay positive under pressure.

What’s in it for you at GSRs:

• We take care of you: We offer insurance options for eligible team members.
• Employee discounts.
• A competitive wage of $14-$17/hr based on experience.

Great Southern Restaurants is an equal opportunity employer and, in compliance with all state civil rights laws, makes every effort to employ and promote the most qualified individuals without regard to race, color, religion, sex, national origin, age, handicap, disability, veteran status, marital status, or any other protected class.