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Chef Manager
| Hours | Full-time, Part-time |
|---|---|
| Location | Houston, TX Sioux Falls, South Dakota |
About this job
Unit Description
Sodexo is seeking a Resource Chef Manager for our Schools K-12 division in Houston, TX. This Resource position will train in Houston. The ideal candidate will have catering experience and interact well with customers. This position will cater and perform demonstration cooking for students in addition to traditional chef tasks such as high volume cooking and ordering.
Position Summary
Responsible for the day to day execution of the menus & culinary deliverables. May be responsible for smaller units within a multi-location.
Key Duties
-
Executes the culinary function.
-
Customer & Client satisfaction.
-
Handles administrative functions.
Qualifications & Requirements
Basic Education Requirement - High School Diploma or GED or equivalent
Basic Management Experience - 1 year
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.
Location US-TX-HOUSTON
System ID 66807
Relocation No
Category Culinary
Type Full-Time
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