Meat Utility / Material Handler

We currently do not have an online application, so if you apply with ZipRecruiter, you still need to come in person to 407 Westcliff Rd Greensboro, NC 27409, Monday- Friday between 9- 5p to complete an application. No experience required; Will train; Walk-in welcome.

Responsibilities:

Efficiently and safely weigh and label beef, pork, lamb, veal, and ground beef products.

Operate forklift and pallet jacks using established procedures to put away product.

Organize carts and stage finished products for night shift selection.

Properly label and palletize products for stocking and putting away.

Adhere to all company SOPs, GMPs, and procedures and consistently meet all food safety, quality, and sanitation requirements.

Maintain a safe, clean, organized work area throughout the facility and common areas.

Perform all other duties as assigned that are necessary, required, or directed by Management.

Schedule: Sunday through Thursday, 7 am until the end (typically about 3 pm or 4 pm)

Applicants must be currently authorized to work in the United States.

Southern Foods maintains a drug-free workplace and is proud to be an Equal Opportunity Employer prohibiting discrimination and harassment, including, but not limited to, in hiring, on the basis of race, color, sex, age, sexual orientation, religion, national origin, familial status, marital status, disability, military service, and any other legally protected status or class.
*Above is not an all-inclusive list of requirements or qualifications. A comprehensive job description is available