DUEL RESTAURANT GENERAL MANAGER

Role Overview: Restaurant Manager Management

 DUEL RESTAURANT GENERAL MANAGER

(GM, KM, AGM & Manager)

Our managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about connecting with Team Members and Guests. Our win-together atmosphere rewards teamwork, and a willingness to go above and beyond is always recognized and celebrated.

For decades, our restaurants have been known for our culture of fun. Simply put - we take our jobs seriously but not ourselves. Our managers are hungry for top business results but also know how to have fun along the way. From leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities; Managers are the critical link to making it all happen.

Responsibilities
 

• Ensure a great Guest experience
• Role model and hold Team Members accountable to operational and quality standards
• Identify root cause of issues while being self-reflective and holding yourself accountable first, showing vulnerability and transparency
• Foster open communication between Team Members and Management
• Influence Team Member behaviors by championing change and restaurant initiatives
• Lead with heart and mind
• Drive business results by utilizing our systems to effectively control costs
• Follow operational systems, such as our Manager Timeline and performing quality Line Checks
• Hire, train, retain, and develop Team Members to take on larger roles
• Drive Guest engagement within the four walls of the restaurant while developing relationships within the community
• Understand and practice safe food handling procedures
• Communicate and embody our culture and Cultural Beliefs: Every Guest Counts, Food Perfection, Be Accountable, Play Restaurant
• Builds diversity, equity, and inclusion as part of our culture; celebrates Team Members' differences as they make us stronger

About Us
 

 Recruiting Plus, LLC, a company with over 30 years of restaurant operations and recruiting experience, has partnered with many national chains to recruit talented Restaurant Managers for them at all levels of the organization. Many of those chains don't advertise for these critical positions. No fees involved for us to get you an introduction into these outstanding restaurant companies. We specialize in connecting the appropriate candidate with the best available position.

We’re looking for committed, passionate restaurant professionals that realize that although restaurant management can be challenging, it is also rewarding. Your leadership abilities could have a great impact on a company’s success.

About You
 

• Dependable team player
• Prefers to work in a fast-paced environment
• Great multitasking skills
• Has previously worked in a leadership role and has management experience
• Fosters and builds an inclusive work environment