Sous Chef Koko by Bakan

Salary: 57,000 to 60,000

Join Our Culinary Family at Koko By Bakan!

Are you passionate about creating culinary masterpieces that tantalize the taste buds? Do you thrive in a dynamic kitchen environment where teamwork and creativity reign supreme? If so, Koko By Bakan invites you to join our team as a Sous Chef and be part of an exciting culinary journey!

 

About Us:

Koko By Bakan is a vibrant and upscale dining destination renowned for its innovative fusion of flavors, impeccable service, and inviting ambiance. Nestled in the heart of Coconut Grove, Miami, FL our restaurant promises an unforgettable culinary experience that celebrates the artistry of food.

 

Job Description:

As a Sous Chef at Koko By Bakan, you will play a pivotal role in our kitchen operations, collaborating closely with our culinary team to deliver exceptional dishes that exceed our guests' expectations. Your responsibilities will include:

 

- Assisting the Head Chef in menu planning, recipe development, and food preparation.

- Cook food following company recipes with consistency and up to standards

- Overseeing the kitchen during service, ensuring the highest standards of quality and presentation are maintained.

- Supervising and mentoring kitchen staff, fostering a positive and supportive work environment.

- Managing inventory, ordering supplies, and maintaining kitchen sanitation standards.

- Collaborating with other departments to ensure seamless operations and exceptional guest experiences.

 

Requirements:

To succeed in this role, you must possess the following qualifications:

 

- Minimum of 3 years of experience in a culinary role, with a proven track record of excellence.

- Bilingual proficiency (English/Spanish) is essential for effective communication in our diverse team and with guests.

- Ability to work a flexible schedule, including weekends, holidays, and evenings as required.

- Strong teamwork skills and a collaborative mindset, with a passion for mentoring and developing others.

 

Benefits:

We believe in supporting our team members and fostering a healthy work-life balance. As a valued member of our team, you'll enjoy the following benefits:

 

- Comprehensive health insurance, including medical, dental, and vision coverage.

- Life insurance to provide peace of mind for you and your loved ones.

- Generous paid time off to recharge and pursue your passions outside of work.

- Delicious employee meals prepared by our talented culinary team.

- Discounts at our restaurants, allowing you to savor our culinary creations at a fraction of the cost.

 

If you're ready to take your culinary career to new heights and be part of a passionate team dedicated to excellence, we want to hear from you! To apply, please submit your resume and a cover letter detailing why you're the perfect fit for the Sous Chef position at Koko By Bakan. We can't wait to welcome you to our culinary family!