2nd Shift Maintenance Mechanic/Technician

Function: Repair and troubleshoot all food processing equipment, electrical systems and automation systems.

Function: Repair and troubleshoot all food processing equipment, electrical systems and automation systems.

Duties and Responsibilities

Maintain all equipment through preventative maintenance.
Keep all equipment operational by replacing or fixing malfunctioning parts.
Prioritizes maintenance activities.
Operates forklift as needed.
Maintains an acceptable driving record.

Qualification Education & Experience

· High school diploma or general equivalency diploma (GED) and;

· 7 years of experience in industrial plant and equipment maintenance in food processing facilities.

· Strong Plumbing, Welding (tig), Pipefitting, equipment maintenance and troubleshooting skills

· Ability to diagnose problems with electrical systems and automation systems.