Sous Chef

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We seek an outstanding Sous Chef to help develop our Inn's restaurant and support more events.

Benefits

• Join a dedicated, passionate team that wants to take it up a notch
• $500 signing bonus
• Excellent benefits include healthcare, PTO, bonuses, retirement profit-sharing contributions, relo assistance, housing assistance, and discounts
• Relocation is expected
  
  

Sous Chef Responsibilities

• Oversee day-to-day culinary operations
• Coordinate food and kitchenware orders
• Check the freshness and quality of ingredients
• Assist in the development of menu items
• Standardize recipes and plate presentations
• Work with management to create a memorable experience for guests
  
  

Sous Chef Qualifications

• Previous experience in culinary arts, cooking, or other related fields
• Knowledge of cost and labor systems
• Passion for food and cooking techniques
• Strong leadership qualities
• Ability to thrive in a fast-paced environment
  
  

At Goodwin Recruiting we are committed to our core values. We take our value, Dedicated to Diversity & Inclusion, very seriously and will never discriminate against a candidate or client based on any protected classes. Our clients seek qualified candidates, and that is what we deliver. A person's age, gender, race, sexual orientation, gender identity, national origin, veteran or disability status, or arrest or conviction record has no bearing on whether he, she, or they are able to do the job. We evaluate the knowledge, skills, and abilities that meet the requirements of the position and aim to open doors and change lives. We value all people, understanding that uniqueness and diversity foster a stronger team that is innovative and brings varying perspectives to the table. We put our money where our mouth is and are proud of our efforts to identify a broad slate of candidates, with many hiring success stories to share. JOB ID: 132287 #post

Jim Newcomb

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, $65,000 - $75,000,