The job below is no longer available.

You might also like

in Midland, MI

  • $29
    est. per hour
    Brittany Manor 2d ago
    Urgently hiring6 mi Use left and right arrow keys to navigate
  • $29
    est. per hour
    Brittany Manor 2d ago
    Urgently hiring Use left and right arrow keys to navigate
  • $14
    est. per hour
    Applebee's 4h ago
    Use left and right arrow keys to navigate
  • $14
    est. per hour
    Logan's Roadhouse 4h ago
    11.4 mi Use left and right arrow keys to navigate
  • $13
    est. per hour
    Independence Village 4h ago
    11.4 mi Use left and right arrow keys to navigate
Use left and right arrow keys to navigate
Estimated Pay $14 per hour
Hours Full-time, Part-time
Location Midland, Michigan

Compare Pay

Estimated Pay
We estimate that this job pays $14.31 per hour based on our data.

$11.66

$14.31

$18.08


About this job

Job Description

Job Description


Gratzi, an elegant Italian restaurant with distinctive style, was founded in downtown Ann Arbor, Michigan in December 1987. Gratzi is an iconic restaurant with distinctive style, featuring regional Italian cuisine and wine. Guests can Indulge in the purely pleasurable atmosphere and savor unique flavors of regional Italian cuisine and wine.

We're looking for the very best:

  • LINE COOKS

If you have a real commitment to high standards, let's talk!

Benefits Include:

  • Paid time off, which begins accumulating immediately

  • Medical benefits for full time employees

  • Flexible Schedules

  • Meal Benefits

  • Holiday Pay

  • Employee Meal Discounts

  • Professional Advancement

An equal opportunity employer.

Gratzi Ristorante (MSV-GRATZI) is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurnat company. At Gratzi Restaurant you can grow your career with us.

We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.