Line Cook

Company Overview: We are a laid back, casual, but fast paced restaurant and bar. Associated with our big brother, O.H.S.O. Brewery and Distillery, we have an inside/outside bar with many craft beers on tap and available in cans and bottles. At Little Os, you will find a dog friendly patio, an array of O.H.S.O. inspired menu items available in house or to-go and a friendly staff, ready to serve. This funky neighborhood hangout is sure to bring people together with good food, good beer and, of course, dogs!
Responsibilities:

• Set up and stocking stations with all necessary supplies
• Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
• Cook menu items in cooperation with the rest of the kitchen staff
• Answer, report and follow executive or sous chefs instructions
• Clean up station and take care of leftover food
• Stock inventory appropriately
• Ensure that food comes out simultaneously, in high quality and in a timely fashion
• Comply with nutrition and sanitation regulations and safety standards
• Maintain a positive and professional approach with coworkers and customers

Qualifications:

• Food Handler Certification
• Able to stand on feet for 5-8 hours at a time
• Teamwork oriented
• Punctual

Benefits and Perks:

• 50% off Food on days you don't work
• Discounts on merchandise
• 1 Free meal per shift