Malvern Part-Time Cashier
Verified Pay | $14 - $15 per hour |
---|---|
Hours | Full-time, Part-time |
Location | Malvern, Pennsylvania |
Compare Pay
Verified Pay$12.38
$14.50
$22.64
About this job
Job Description
Kimberton Whole Foods is looking for a part-time Cashier/Front End Team Member to join the Malvern team!
Schedule: Part-time, approximately 24 hours per week. Sundays 8am - 4:30pm and Mondays 8am - 4:30pm.
Age Requirement: Must be 16 years or older.
Location: Malvern Kimberton Whole Foods
Address: 429 E King Rd, Malvern, PA 19355
Hourly Pay: $14.00-15.00
Benefits: Part-time team members are eligible for a 15% store discount after 60 days and a 401K with matching 3% after one year and 1000 hours worked.
Job Summary
The Front End Team Member provides a delightful customer experience while maintaining a welcoming, well merchandised front-end area. This person assists customers during the checkout process by bagging groceries and answering all customers questions. The Front End Team Member embodies the spirit of a team player. The Front End Team Member interacts with customers, vendors, and fellow KWF Team Members in a positive and authentic manner and follows the direction of the Store Manager.
DAILY OPERATIONS: The Front End Team Member’s primary responsibilities to execute the following.
- Provide exceptional customer service to all by greeting with a friendly smile and individually thanking them for their business.
- Carefully and efficiently bag groceries.
- Perform price checks as needed and restock returned product in a timely manner.
- Follow and comply with all applicable health and sanitation procedures and adheres to safe work practices.
- Respond promptly to customer needs & questions and request assistance when necessary to ensure customers are checked out quickly.
- Shows respect for the customer and gives great service while practicing healthy boundaries in all interactions.
- Performs other duties as assigned by Store Manager or Manager on Duty.
KEY ATTRIBUTES:
- Love and knowledge of natural foods.
- Ability to understand customers needs.
- Ability to follow instructions and procedures.
- Knowledge of basic computer skills.
- Excellent communication skills: oral and written.
- Motivated to work a flexible schedule including nights and weekends.
- Thrives as a team player in a fast-paced work environment.
- Able to be on your feet for 8 hours.
- Excellent time management skills.
PHYSICAL CAPABILITIES:
- Full sense range (vision, hearing and sense of smell) – the ability to read product labels, distinguish color & smell for quality control as well as the ability to communicate with the customers and co-workers.
- Lifting, gripping and carrying objects – up to 50-75 pounds frequently, including boxes, cans, tools and other products.
- Stooping, squatting, & kneeling – stoop and maneuver to pick up boxes from shelving and carts.
- Walking – short distances to bring items from miscellaneous areas.
- Standing- prolonged standing.
- Work environment – movement based with the majority of time being in motion (walking & standing) rather that sedentary (sitting).
- Climate – ability to work in cold environments (cooler, Freezer, back stock area) and handle cold products for extended periods of time on a regular basis.