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Use left and right arrow keys to navigate
Estimated Pay $36 per hour
Hours Full-time, Part-time
Location Providence, Rhode Island

Compare Pay

Estimated Pay
We estimate that this job pays $35.95 per hour based on our data.

$20

$35.95

$52.42


About this job

Job Description

Job Description
Benefits/Perks
  • Must be able to work evenings and weekends
  • Competitive Compensation
  • Career Advancement Opportunities

Job Summary
We are seeking a talented Chef to join our team. In this role, youll be responsible for creating innovative menus and preparing delicious meals for our customers. The ideal candidate is experienced, creative, and able to delegate tasks to kitchen staff. If you have a passion for creating meals that pioneer the food world universe while honoring the classics we want to meet you.

Responsibilities:
  • Create menus according to season and customer research
  • Set up the kitchen with necessary tools and equipment
  • Prepare food and present it in an appealing manner
  • Supervise and delegate tasks to other team members
  • Maintain appropriate levels of inventory and restock when necessary
  • Follow all food safety regulations

Qualifications:
  • Previous experience as a chef or cook
  • Certification from culinary school preferred
  • ServeSafe or Food Handlers Certification
  • Advanced knowledge of culinary techniques and recipes
  • Ability to remain calm and thrive under pressure
  • Excellent time management skills
  • Strong leadership skills