Pilatus Lounge & Entertainment Chef
•Today
| Estimated Pay | $17 per hour |
|---|---|
| Hours | Full-time, Part-time |
| Location | Caguas, Puerto Rico |
Compare Pay
Estimated Pay We estimate that this job pays $17.26 per hour based on our data.
$13.13
$17.26
$23.83
About this job
Job Description
Job Description
Benefits:
Sous Chef Job Responsibilities:
"We are seeking a creative individual with a deep understanding of the industry who can meet the following requirements. Applications that do not meet the following criteria will be rejected. Candidates must have a minimum of five years of experience in menu creation and dish costing in roles such as Sous Chef or Kitchen Leader."
- Competitive salary
- Employee discounts
- Flexible schedule
- Free uniforms
- Opportunity for advancement
- Training & development
Sous Chef Job Responsibilities:
"We are seeking a creative individual with a deep understanding of the industry who can meet the following requirements. Applications that do not meet the following criteria will be rejected. Candidates must have a minimum of five years of experience in menu creation and dish costing in roles such as Sous Chef or Kitchen Leader."
- Directs food preparation and collaborates with General Manager.
- Helps in the design of food and drink menu.
- Produces high quality plates, including both design and taste.
- Maintains communication with suppliers to assess new dishes that evolve our menu and keep it refreshed.
- Oversees and supervises kitchen staff.
- Assists with menu planning, inventory, and management of supplies.
- Ensures that food is top quality and that kitchen is in good condition.
- Keeps stations clean and complies with food safety standards.
- Offers suggestions and creative ideas that can improve upon the kitchens performance.
- Proficiency in crafting sophisticated alcohol-food pairings.
- Schedules staff shifts.
- Certified in ServSafe or equivalent accreditation in the industry.
- Trains new employees.
- Orders food supplies.
- Monitors and maintains kitchen equipment.
- Solves problems that arise and seizes control of issues in the kitchen.
- Carry out inventories and analyze losses weekly, ensuring that you have a food cost close to the theoretical cost.
- Present computer skills and keeps recipes updated in the system ensuring clarity in Inventories.
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Full-time Jobs Part-time Jobs Gig Jobs Posting ID: 928380543 Posted: 2024-04-30 Job Title: Entertainment Chef
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