Banquet Hot Line Cook

This is a Full Time position and candidate MUST be able to work any day of the week (including weekends + holidays) and varying hours from early morning to late evenings. Shift times are based around events scheduled in the hotel.

Position requires career-oriented candidates with strong culinary backgrounds. Candidate must have previous experience in a full-service kitchen. Strong abilities on all stations a must. Must possess a positive attitude. Must be energetic, professional, excellent communicator and a team player.