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Estimated Pay $18 per hour
Hours Full-time, Part-time
Location Carmel, California

Compare Pay

Estimated Pay
We estimate that this job pays $17.91 per hour based on our data.

$14.98

$17.91

$23.72


About this job

Job Description

Job Description

Apply Here: https://secure.onehcm.com/ta/Mirabel.jobs?ShowJob=469925009&TrackId=ZipRecruiter

L'Auberge Carmel is a full-service, luxury, 20-room Relais & Châteaux property located in the heart of Carmel-by-the-Sea blocks from the famed Carmel Beach. The newly renovated guestrooms, courtyard, restaurant, and amenities provided will pamper our guests and give a great sense of value for the money spent. Our service level is anticipatory, designed to meet and exceed all of our guests' needs.

 

L'Auberge Carmel is looking for team members that have a keen eye for the smallest of details combined with maximum efficiency to follow a prescribed routine quickly and accurately. All our team members are detail-oriented and self-motivated. While you'll perform a good deal of your work alone, you should also have a service-oriented attitude and strong interpersonal skills that will help you provide a welcoming guest experience.

Our ultimate goal is guest satisfaction!

Come join a world-class team and a company that cares for each employee. We offer medical, dental, and vision insurance. Other benefits include 401k and EAP.

Job Objective: To perform daily housekeeping and laundry services in a first-class manner.  Is familiar with and complies with the L’Auberge Carmel and Mirabel Hotel and Restaurant Group’s Mission and Service Standards as well as Relais & Chateaux’s 5 C’s and philosophy in performing all essential duties and responsibilities.

 

Key Areas of Accountability:

  • Provide guests with professional, efficient, prompt, and courteous service.
  • Maintain a neat, clean, and pleasant image for guests.
  • Clean and maintain all guestrooms to established standards.
  • Clean and maintain assigned hotel public areas to established standards.
  • Clean and replenish a designated number of rooms to hotel standards within allocated shift hours.
  • Perform all duties in a safe manner and report all accidents to the supervisor immediately regardless of severity.
  • Maintain safety and security of guests at all times.