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Estimated Pay $15 per hour
Hours Full-time, Part-time
Location Austin, Texas

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About this job

Job Description

Job Description

Fulltime

Hourly: $17.50

At the cornerstone of Ladybird Lake and the Austin Skyline, the internationally recognized best in class Luxury Hotel Group, The Loren Hotel will bring a level of understated luxury and sophistication to Austin.

With its unparalleled views of Lady Bird Lake and the Austin skyline, The Loren invites discerning residents and guests to experience the ultimate in understated luxury and curated Austin culture. Our modern hotel rooms, impeccable service, and exclusive amenities offer the perfect complement to our indoor-outdoor environment, uniquely set within Austin’s most beloved green space.

Responsibilities:

· Utilize The Loren’s culinary procedures as well as health department regulations, and federal guidelines

· Participate in efforts to maintain food cost

· Check freshness of foods and ingredients, ensure all recipes and portion-use records are followed

· Be aware of all guest feedback scores and conspire for positive influence on rankings

· Foster a climate of cooperation and teamwork between coworkers

  • Comply with and maintain The Loren Hotels Brand Standards within Food and Beverage operation

· Perform other duties as assigned

Qualifications:

· 1 year of prep cook experience in a fast-paced, high-end or hotel restaurant

· Knowledge of all cooking and preparation equipment

· Basic knife skills

· Ability to stand and move at a fast pace for long periods of time