Line Cook

We are looking forward to opening our new Jefferson Location. Our estimated open date will be the first week of June with training taking place the last week two weeks of May. We are currently setting up interviews for the week of:

April 15th - April 19th

April 22nd - April 26th

Overview:

Successful candidates are positive, motivated, and prepared for a fast-paced environment. We want you to share our passion for pizza and exceeding expectations! Johnny's Pizza/Johnny Brusco's New York Style Pizza is a true neighborhood pizzeria. We work diligently to provide an amazing experience for our customers and our employees. We need top notch talent to join our amazing team!

Responsibilities:

• Reading orders and preparing a vast array of menu items.
• Ability to operate kitchen equipment.
• Coordinate food orders to support accurate and timely delivery to each table.
• Ensure proper food safety and sanitation standards.
• Follow recipe and presentation standards to WOW our guests.
• Label food and rotate properly (FIFO).

Requirements:

• Prior cook experience is preferred, but not required.
• Reliable transportation and ability to arrive on time and prepare for each scheduled shift.
• Ability to work within a team.
• Good communication skills and ability to be coached and try new things.