The job below is no longer available.

You might also like

in Lewisburg, PA

  • $11
    est. per hour
    U.S. Army 20h ago
    Urgently hiring17.9 mi Use left and right arrow keys to navigate
  • $12
    est. per hour
    Buffalo Wild Wings 1h ago
    Urgently hiring11.2 mi Use left and right arrow keys to navigate
  • $12
    est. per hour
    Buffalo Wild Wings 1h ago
    Urgently hiring11.2 mi Use left and right arrow keys to navigate
  • $14
    est. per hour
    Red Lobster 16d ago
    Urgently hiring18 mi Use left and right arrow keys to navigate
  • $14
    est. per hour
    Red Lobster 12d ago
    Urgently hiring18 mi Use left and right arrow keys to navigate
Excellent pay Use left and right arrow keys to navigate
Verified Pay $16.00 per hour
Hours Full-time, Part-time
Location Lewisburg, Pennsylvania

Compare Pay

Verified Pay
This job pays $5.11 per hour more than the average pay for similar jobs in your area.

$8.68

$10.89

$16.00


About this job

Job Description

Job Description
Company Description

Today is a new day. At Asbury we’re filling it with more laughter, more possibilities, more ways to give back, all backed by support for whatever life brings your way. We are an organization with a mindset to help others, a place where seniors continue to teach, learn, and grow, a certified Great Place to Work where you can build a purposeful career. Let’s do all the good we can in this world – together. 

In 2019, Riverwoods, a part of Albright Care Services joined Asbury Communities, Inc., the 15th-largest, not-for-profit continuing care retirement community system in the Unites States as ranked by LeadingAge Ziegler.  Come join our team that continues the legacy of serving  the seniors of Pennsylvania’s Susquehanna Valley.

Schedule & Pay

  • Part-Time Position
  • Working hours may vary between 5am - 1:30pm, 8am - 4:30pm and 11:30am - 8pm
  • Requires working every other weekend & every other holiday
  • Pay Rate: $16.00/hour
Job Description

  • Assists in simple recipes for hot and cold food preparation. Batch cooks items ensuring optimal food quality; i.e., scrambled eggs, french-fries, vegetables, fish, etc.
  • Follows “counts” designated on production sheets as written.
  • Informs Chef when a recipe or food production sheet needs to be modified and informs Chef of potential shortages.
  • Instructs attendants in regard to menu offerings and/or menu changes.
  • Practices standards of food sanitation, infection control, and quality assurance. 
Qualifications

  • High school diploma or GED equivalency.
  • 1+ year(s) cooking experience, preferably in the health care setting.


Additional Information

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, pregnancy, age, national origin, disability status, genetic information, protected veteran status, or any other characteristic protected by law.