Line Cook

Position Overview

Rail Haus is looking for Line Cooks! We're on the lookout for fun, motivated individuals who love to work in a kitchen & serve high quality fare to hundreds of guests every night. We will be a busy beer garden! If you love to stay busy and are interested in being on the ground floor of an amazing new addition to Downtown Dover this is the place for you.

We are Open 6 days a week!

Job Types: Full-time, Part-time

We are looking for individuals with availability throughout the week. Weekend availability is a must.

Pay: $15.00 an hour

Benefits: We cover 50% of Health insurance (Medical, Dental, Vision). 2 weeks paid vacation

Essential Functions

Candidates must be fired-up about hospitality and providing a welcoming experience for our guests. Candidates put the guest first while paying close attention to the details. Rail Haus is the first year round beer garden in the state. We will be packed! Anticipation is high. Are you up for the challenge?

We are looking for awesome personalities with service industry experience to join our opening team and contribute to a creative atmosphere and memorable experience for guests.

LINE COOK:

Responsibilities:

• Reports to the Executive Chef
• Maintain clean, safe work stations throughout service and break down at the end of the shift
• Understand all ingredients as they pertain to each recipe and preparation of each menu item
• Ensure food quality and consistent presentation
• Execute high volume food output during peak hours of service
• Re-stock kitchen supplies for following shift
• Accept deliveries when necessary, puts inventory away in a timely manner
• Work well together with other team members
• Maintain a kind and motivated demeanor

ServSafe or other food handler certification is required.