HOST/HOSTESS - OPEN AVAILABILITY

Job Description:

A Hostess, or Greeter, is responsible for welcoming customers to a food service environment and ensuring that they are seated and receive attentive service. Their duties include maintaining a waitlist of patrons during busy meal service, passing out menus and accepting phone calls.

Job Duties:

A Hostess’s duties primarily focus on ensuring the guests have a positive experience as soon as they enter the restaurant. Hostess duties and responsibilities include:

• Greeting customers as they walk into the restaurant
• Helping guests with reservations and guiding them to their table
• Giving guests accurate wait time estimates and seating them in the waiting area
• Providing customers with menus and answering any initial questions they may have
• Optimizing seating at different tables to ensure even workload for wait staff
• Answering phones and scheduling reservations with large parties
• Ability to work weekends and holidays
• Side work, & cleaning front entrance
• supporting staff as necessary
• Ability to lift 15 to 30 pounds
• Other tasks as assigned

Perks:

401K Plan

JRNL Two Bunch Palms is an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristics protected by law.