Mill Manager

Welcome to the Traegerhood:

Our business is BBQ, and business tastes good. Traeger invented the wood pellet grill over 30 years ago, and we've been revolutionizing outdoor cooking ever since. We're a team of disruptors, innovators, problem solvers, and food fanatics who are dedicated to bringing people together to create a more flavorful world. From our headquarters in Salt Lake City and beyond, we work tirelessly to provide a world-class experience to our customers, retailers, and especially our employees. If you're a team player who's dedicated to delivering top-quality results every day, then we want you to come cook with us!

What You'll Do:

Traeger is seeking a Mill Manager to join the team. As our Mill Manager, you will be responsible for overseeing production, quality, costs, reactive and preventative maintenance, safety, and business performance metrics.

How You'll Help Us Win:

• Plan, organize, direct, and run day to day operations at the mill
• Set and manage direct labor schedules
• Set production schedule based on forecast and material availability with cross functional partners
• Responsible for documenting and effectively communicating production output and quality results daily
• Ensure shipments go out on time and on quality
• Work closely with onsite vendor on all business items
• Responsible for uptime and maintenance on equipment
• Managing KPI performance and driving excellence, formally report monthly
• Drive business results based on safety, quality, delivery, cost
• Collect and analyze data to find places of waste, drive continuous improvement
• Foster a culture of teamwork, accountability, and transparency

What You'll Need to Succeed:

• Minimum of 5 years of proven managerial experience
• Computer Literacy (Excel, Powerpoint, MicrosoftTeams, ERP)
• Business acumen in performance-based metrics
• Ability to troubleshoot and issue resolutions
• Practice servant leadership by working hand in hand with the crew
• Demonstrated Leadership in managing a group of 12+ associates
• Must be able to work independently and drive accountability
• OSHA 30 certification or ability to complete within 3 months
• Proven experience in the wood pellet industry is a plus

Why You'll Love to Work Here:

• Be part of the most disruptive force in outdoor cooking
• Join a true team working towards a common goal
• Culture of risk-taking, innovation, & quality
• Full medical/dental/vision package to fit your needs
• 401k to help you plan for the future
• Tuition reimbursement
• Individual professional development programs & initiatives to help you grow professionally
• Great discounts on all things Traeger