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Verified Pay $12.00-$15.00 per hour
Hours Full-time, Part-time
Location Detroit, Michigan

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About this job

Job Description

Job Description

Company Details 
 

The Detroit Pizza Bar is a Modern Trendy Eatery with full-service restaurant and bar complete with a rooftop terrace. The focus of Detroit Pizza Bar is of course pizza, offering vegan and gluten free options along with a full urban Italian menu. DPB is a hybrid between fine dining and casual dining restaurants. We seek to disrupt the urban dining model in two ways first; by offering more responsive table and customer service. 
 

 

 Location 

 

Detroit Pizza Bar will be located in the Liv|6 neighborhood. The physical address is 7316 West McNichols St, Detroit MI. This will be a 4,500 square foot commercial building, with a rooftop terrace that will service 198 patrons. 

 

Job summary

  • Pay: $12.00-$15.00 per hour, based on experience. 
  • Part-time 
  • Morning hours : Weekdays
  •  

Pizza Marker responsibilities and duties

  • Prepare all ingredients and make sure all ingredients are stocked.
  • Memorize and comprehend menu items, abbreviations, and portions.
  • Follow standard recipes and special orders if necessary.
  • Adhere to all sanitation and food production codes.
  • Clean and maintain your prep area, equipment, and utensils.
  • Keeping station cleaned, stocked, and organized.
  • Following duties given by management
  • Have a sense of urgency.
  • Ensuring fresh product being served at all times, by properly rotating.
  • Able to consistently prepare food up to company standard.
  • Weight, measure, and portion following company recipes.
  • Inspect and clean kitchen ensuring we are following sanitary food handling practices.
     

Pizza Maker qualifications and skills

  •  Basic written and verbal communication skills
  • Organizational skills
  • Accuracy and speed in executing tasks.
  • Ability to work as a team member.
  • Follows directions and instructions.
  • Follow all portion sizes and guidance for dishes and recipes.
  • Show up on time and ready for work every day.
  • Maintain a calm demeanor in a stressful situation.
  • Treat all coworkers with respect including FOH staff.
  • Store food products in compliance with safety practices (e.g., in refrigerators)
  • Maintain sanitation and safety standards in the kitchen area.

 

Work Experience Requirements

  • Proven work experience as a Pizza Maker.
  • Knowledge of cooking, techniques, and food in general
  • Familiarity with kitchen sanitation and safety regulations
  • Always be willing to stay focused on the task at hand.
  • Ability multi-task under pressure
  • Flexibility to work during evenings and weekends.

 

Educational Requirements

  • High school diploma or GED
  •  

 

Physical Demands and Work Environment

  • The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this position.  
  • Reasonable accommodations may be made to enable individuals with disabilities to perform the functions.  
  • While performing the duties of this position, the employee is regularly required to walk and stand during entire shift.  
  • The employee frequently bends, stoops, reaches, pushes and lifts.  
  • The employee works primarily indoors with some work done outside.  
  • The employee is frequently required to wash hands.  
  • The noise level in the work environment is usually moderate to high. 
  • List other physical demands of job   

 

The Detroit Pizza Bar is an affirmative action equal opportunity employer, consistent with its obligations as a federal contractor. We encourage diversity and provides equal opportunity in employment, all of its programs, and the use of its facilities. We are committed to protecting the constitutional and statutory civil rights of persons connected with us. 

 

 

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