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Bartender
•12 days ago
| Estimated Pay | $14 per hour |
|---|---|
| Hours | Full-time, Part-time |
| Location | Irvington, Virginia |
Compare Pay
Estimated Pay We estimate that this job pays $14.02 per hour based on our data.
$9.96
$14.02
$22.97
About this job
Bartender
Part-Time
Basic Function:
Prepare and serve drinks to guests.
Duties:
* Prepare and serve drinks. * Collect money for drinks/food served. * Check identification of customers to verify age requirements for the purchase of alcohol. * Clean glasses, utensils, and bar equipment. * Balance cash receipts. * Maintain proper and adequate set-up of the bar. * Adhere to all State, Federal and Corporate liquor regulations. * Maintain, stock, cut and store all fresh fruit and vegetable garnishes, juices and other perishables. * Greet guests in a courteous and friendly manner, promote and document orders for drinks. * Input orders into the point of sale system and create checks for each guest. * Lock up and store all beverages, food and other equipment items. * Deposits cash drops and secure bank. * Maintain a clean workspace. * Have complete knowledge of drink (cocktail) recipes. * Prepare specialty drink requests.
Skills:
* Active Listening * Service Orientation * Social Perceptiveness * Speaking * Critical Thinking
Abilities:
* Comprehension * Arm-Hand Steadiness * Social Orientation * Self Control * Dependability * Integrity * Cooperation
Physical Requirements:
* Standing - 50% * Walking - 50% * Bending/Lifting - 25% * Must be able to lift & carry 20lbs.
Qualifications:
* High School Diploma (or GED or High School Equivalence Certificate) preferred. * Bartending experience. * Must work well with or without direct supervision. * Flexibility to work varying schedules to include weekends and holidays. * Food Handling, CPR, First Aid certificates are preferred. * Must attend the hotels Alcohol Awareness training program. * Must be able to legally prove age of at least 21 years.
Part-Time
Basic Function:
Prepare and serve drinks to guests.
Duties:
* Prepare and serve drinks. * Collect money for drinks/food served. * Check identification of customers to verify age requirements for the purchase of alcohol. * Clean glasses, utensils, and bar equipment. * Balance cash receipts. * Maintain proper and adequate set-up of the bar. * Adhere to all State, Federal and Corporate liquor regulations. * Maintain, stock, cut and store all fresh fruit and vegetable garnishes, juices and other perishables. * Greet guests in a courteous and friendly manner, promote and document orders for drinks. * Input orders into the point of sale system and create checks for each guest. * Lock up and store all beverages, food and other equipment items. * Deposits cash drops and secure bank. * Maintain a clean workspace. * Have complete knowledge of drink (cocktail) recipes. * Prepare specialty drink requests.
Skills:
* Active Listening * Service Orientation * Social Perceptiveness * Speaking * Critical Thinking
Abilities:
* Comprehension * Arm-Hand Steadiness * Social Orientation * Self Control * Dependability * Integrity * Cooperation
Physical Requirements:
* Standing - 50% * Walking - 50% * Bending/Lifting - 25% * Must be able to lift & carry 20lbs.
Qualifications:
* High School Diploma (or GED or High School Equivalence Certificate) preferred. * Bartending experience. * Must work well with or without direct supervision. * Flexibility to work varying schedules to include weekends and holidays. * Food Handling, CPR, First Aid certificates are preferred. * Must attend the hotels Alcohol Awareness training program. * Must be able to legally prove age of at least 21 years.
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