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Use left and right arrow keys to navigate
Estimated Pay $37 per hour
Hours Full-time, Part-time
Location Edgartown, Massachusetts

Compare Pay

Estimated Pay
We estimate that this job pays $36.56 per hour based on our data.

$25.48

$36.56

$49.56


About this job

Job Description

Job Description

We are a high volume, fast paced, seasonal restaurant seeking a Head Chef to join our team. 

Responsibilities:

  • Oversee kitchen operations, including menu planning, food preparation, and presentation
  • Determine food inventory needs, stocking and ordering
  • Maintain high food quality standards, adhering to health and safety regulations
  • Create and develop menu items and recipes considering seasonal ingredients and cost effectiveness
  • Manage kitchen staff, ensuring a cohesive and efficient team

Qualifications:

  • Culinary degree or equivalent experience 
  • Knowledge of cost and labor systems 
  • Passion for food and cooking techniques
  • Strong leadership qualities
  • Proven ability to handle high volume, fast paced environment
  • Servsafe certification