COOK - LEVEL 2

As a Level 2 Cook you can earn up to $21.50/hr and will execute most kitchen duties for both restaurants
and banquets, for any meal period, with efficiency and accuracy, with limited supervision from the kitchen
supervisor and/or Chef. Like all cook positions, the Level 2 Cook position involves working on your feet,
working with your hands, and working as part of a team.

Day and night shifts are available (depending on the location), and we work nights, weekends and
holidays as needed.
Full-time year-round and full-time extended seasonal positions are also available. 

Employees' shared housing availble at low cost. 

On-the-job training and career development is available for those Level 2 Cooks looking to become Level 3 Cooks.

Responsibilities
Job duties for a Level 2 Cook include both Level 1 and Level 2, but are not limited to:
(Level 1)
 Preparing menu items in a timely manner.
 Maintaining health and safety standards after each task.
 The ability to identify various fruits, vegetables, herbs, kitchen equipment and utensils.
 Working well with others, as a team, under pressure, and without distraction.
 The ability to prep foods according to the recipe and kitchen standards.
 Handling kitchen cutlery efficiently and safely.
 Covering, labeling, and dating food items, then storing them properly.
 Preparing menu items in a timely manner.
(Level 2)
 Using sound culinary principles routinely.
 Being able to identify meats and fish and the proper prep for either.
 Preparing menu items with consistent results with ease and efficiency.
 Determining ways to eliminate waste in food prep.
 Understanding proper food storage principles.
 Understanding nutrition, portion control, and food costs.
 The ability to supervise others

Qualifications
 A two-year culinary or hospitality degree with 2-4 years’ experience, or a combination, preferred
but not required.

Compensation
 Wages range from $19-$21.50 per hour, depending on experience, with opportunities for a professional growth and advancement
 Team Member Perks include Season Pass, resort discounts and access to other Resorts amenities.

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