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in Bristol, IN
Store Manager
Estimated Pay | $29 per hour |
---|---|
Hours | Full-time, Part-time |
Location | Bristol, Indiana |
Compare Pay
Estimated Pay$21.22
$28.51
$42.37
About this job
Job Description
We are seeking a Store Manager to join our team! You will be responsible for overseeing and coordinating the activities of the team for our Rebel Convenience Store!
ESSENTIAL JOB FUNCTIONS:
· Support and organize all daily retail operations of store according to the Company policy.
· Oversee proper and thorough preparation of necessary reports and paperwork by employees daily, weekly, monthly.
· Maintain staffing (hiring and employee reorganization); create schedules to meet business needs and ensure excellent customer service.
· Ensure that all state and federal labor laws/ regulations are adhered to; interact with Human Resources department on a regular basis to ensure compliance.
· Maintain clean and polished appearance of store all areas of the store, both indoor and outdoor; make repairs as necessary.
· Ensure all required marketing (posters, signage, etc.) are displayed appropriately.
· Maintain professional conduct, display a positive attitude, and adhere to Dress Code policy at all times during work shifts, enforce Dress Code policy to employees.
· Practice excellent customer service to everyone who enters the store, assist with purchases and up-sell items to increase store profitability (includes car washes).
· Effectively utilize all transactional equipment (cash registers, electronic safe, lottery, fuel, phone card, EBT, money order, check, and credit card, etc.) to efficiently process customer transactions. Provide assistance/training to all store personnel in utilizing transactional equipment.
· Adhere to and enforce proper cash handling procedures to prevent losses and enforce security controls established by the Company (drive-offs, burglary, theft prevention, identification checks, counterfeit bills, etc.).
· Use, operate, clean, deep clean, and maintain cleanliness of all food service equipment (coffee, fountain drink machine, frozen beverages, iced tea, food service equipment, microwave, etc.). Provide assistance/training to all store personnel with food service equipment and maintenance.
· Perform inventory duties, including following vendor check-in process, correct product pricing policies, and check/place codes on products according to policy.
· Keep all company and store information confidential.
· Perform all duties with minimal direction and/or periodic supervision.
· Other duties as assigned.
JOB QUALIFICATIONS:
• 2+ years of supervisory experience as a Senior Team Lead or Assistant Manager.
• Must be at least 18 years of age.
• High School diploma or GED preferred.
• Ability to communicate effectively in English, in both verbally and in written form.
• Ability to understand and follow oral and written instructions; able to read and write at a level sufficient to perform assigned duties successfully.
• Ability to perform position responsibilities, essential functions, and physical demands and work environment as listed.
• Multi-tasking skills with an ability to meet established deadlines.
• Ability to perform basic arithmetic operations using addition, subtraction, multiplication, and division.
• Full understanding of competitive relationships and market drivers as well as company merchandising practices/procedures.
• Ability to learn basic and deep cleaning methods and procedures and train staff on protocols.
• Ability to learn to operate a cash register, computer console, and other equipment and tools related to the work task.
• Ability to prioritize job task completion utilizing effective time management skills.
· Strong communication, interpersonal, and customer service skills for daily customer interaction.
· Multi-tasking skills with an ability to meet established deadlines.
· Ability to plan, coordinate and monitor the task completion of subordinates.
• Be able to handle high amounts of stress as dealing with the public/subordinates may be challenging at times.
• Ability to learn and apply proper safety requirements associated with fueling, foodservice and retail management.
· Physical abilities necessary:
• Ability to stand and/or walk for an at least 8 hours.
• Ability to occasionally lift and/or carry up to 30 pounds from ground to overhead up to 30 minutes of workday.
• Ability to occasionally push and pull with arms up to a force of 20 pounds (i.e., utilizing a hand-truck).
• Ability to occasionally bend at waist with some twisting up to one hour of workday.
• Ability to occasionally grasp, reach, and manipulate objects with hands above the head and below the knees. (This work requires eye-hand coordination, and may require bilateral coordination of hands up to 4 hours of workday).
· Ability to occasionally climb a ladder to store or retrieve materials, and/or place or remove signage.
· Approximately 75% of work is performed indoors, but there will be times when working outside for a long period of time will be necessary: