Line Cook/Prep Cook

Westerly Ocean Mist ****Job Description:****

**General Job Requirements:**

*Line Cook/Prep cook executes production of food items to the highest standards in a safe, consistent manner

*Responsible for the stocking and preparation of their assigned cooking station.

*Maintains a safe and sanitary workspace in compliance with company, state and federal guidelines.

*Follow recipes and presentation specifications.

*Operate standard kitchen equipment safety and efficiently.

*Clean and maintain station in practicing good safety and sanitation.

*Assist with the cleaning and organization of kitchen and equipment.

*Restock items as needed throughout the shift.

*Adhere to all sanitation and food production codes.

**Education Requirements:**

*Open to applicants under 18 years old, provided it is legally allowed for the job and location.

*Open to applicants who do not have a high school diploma/GED

*A Fair Chance job (you or the employer follow Fair Chance hiring practices when performing background checks).

*A good fit for applicants with gaps in their resume, or who have been out of the workforce for the past 6 months or more.

*A job for which all ages, including older job seekers, are encouraged to apply.

**To Apply:**

Email resume to: tguilbert@matunuckgroup.com

Apply online at:

Location: South Kingstown