Clinical Nutrition Manager 3 - Full-time

Unit Description:

Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day.

 

Sodexo is seeking an experienced Clinical Nutrition Manager in the Washington, DC, Virginia area.  Sodexo is the premier employer of dietitians with over 4,000 Registered Dietitians (RD) worldwide, and the host of an elite internship program, we support clinical outcomes in patients around the world, using nutrition as therapy.  

Benefits:

• reimbursement for AND dues, state licensure fees and CDR renewal
• excellent paid time off package (3 weeks vacation the first year, 4 weeks after one year)
• money toward continuing education events
• up to $5000 tuition reimbursement annually

The successful candidate will:

• manage the clinical nutrition program within a large hospital;
• supervise a team of entry level and experienced dietitians;
• advocate to expand and promote the role of Clinical Nutrition throughout the facility;
• collaborate with the implementation and management of Sodexo’s meal service program and menu management system;
• foster a culture of learning that promotes career growth and professional development; 
• proactively seek out and maintain collaborative relationships with key stakeholders that is integral to moving efforts of the department forward; and
• drive Performance Improvement and Quality Management projects.
  

Is this opportunity right for you?  We are looking for Dietitians who will:

• be a Registered Dietitian with acute care experience and demonstrate a great clinical knowledge base;
• have proven supervisory or management experience with an aptitude for program growth and development;
• demonstrate excellent communication, leadership and customer service skills; and
• have experience with regulatory accreditation, regulatory readiness and review, and establishing and maintaining standards of care.

Not the job for you?
At Sodexo, we offer Dietitian positions in a variety of business segments, including Schools, Universities, Healthcare and Senior Living locations across the United States. .

Working for Sodexo:
How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities.

As the largest private employer of dietitians we have tremendous job opportunities for registered dietitians who are looking to get more out of their career!

What We Offer:

Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.

Qualifications & Requirements:

Basic Education Requirement:   Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) (Note: For those seeking registration after 2023, a master’s degree will be required)

 

Basic Management Experience: 6 years experience of planning, managing and organizing resources within short/medium timeframes within the overall policy framework 
Basic Functional Experience: 5 years as experienced specialized practitioner  able to work unsupervised and provide professional supervision to specialists.

 

Credentials Requirement:

• Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR)
• Certification/licensure as required by state(s) of practice
• Specialty credential in area(s) of focused management practice, as applicable

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.