Sous Chef
•Today
Estimated Pay | $23 per hour |
---|---|
Hours | Full-time, Part-time |
Location | Tampa, Florida |
Compare Pay
Estimated Pay We estimate that this job pays $23.41 per hour based on our data.
$17.51
$23.41
$37.02
About this job
Job Description
Job DescriptionCompany Description
We are seeking an Executive Sous Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.
Responsibilities:
- Oversee day-to-day culinary operations
- Duties to include Hot or Cold Side Operations
- Coordinate food and kitchenware orders
- Check freshness and quality of ingredients
- Assist in the development of menu items
- Standardize recipes and plate presentations
- Work with management to create a memorable experience for guests
- Prepare and Execute Onsite Tastings for Potential Clientele
Qualifications:
- Previous experience in culinary arts, cooking, or other related fields
- Knowledge of cost and labor systems
- Passion for food and cooking techniques
- Strong leadership qualities
- Ability to thrive in a fast-paced environment
- Weekends are A Must
Tampa's Premier Catering Company Looking to Expand!!!
Company Description
Tampa's Premier Catering Company Looking to Expand!!!
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Full-time Jobs Part-time Jobs Temporary Jobs Posting ID: 754030349 Posted: 2024-05-04 Job Title: Sous Chef