Restaurant Manager

12 Store Dunkin Donut Franchise - We are currently seeking strong, qualified candidates to run our restaurants in the Orlando area. This is a full time position (5-6 days a week for a minimum of 50 hours per week),

Responsibilities

- Product Quality - Maintaining company standards

- Guest Services - Ensures guest satisfaction, and service speed

- Safety and Sanitation standards are met

- Leadership, including taking initiative, and effective communication

- Training and Development of all associates. including recruiting, interviewing, and retention

- Administration tasks, inventory, ordering, time keeping, scheduling, and performance evaluations

- Plan, develop and maintain labor and food budgets

- Early morning and weekend work is required

Qualifications

- Must have prior Multi-Unit or Manager experience

- ServSafe Certification a plus

- Quick Service Experience a must

- Must have excellent time management skills as well as customer service skills

Our outstanding benefits include:

- A competitive salary

- Monthly bonus incentives

- Paid vacations

- Health Insurance

Please Attach a Resume with your response.