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Hours Full-time, Part-time
Location 1600 28th St
Boulder, Colorado

About this job

A Team member is responsible for providing exceptional guest service, preparing fresh food and ensuring the restaurant is friendly and comfortable. Team members must work as a team to ensure the restaurant runs efficiently and guests needs are always met.

Responsibilities

  • Greet guests to make them feel comfortable and welcome
  • Take guests' food orders and handle cash and credit transactions
  • Follow Noodles & Company's operational policies and procedures, including those for cash handling and safety/security to ensure the safety of all team members during each shift
  • Demonstrate knowledge of the brand and menu items
  • Serve food to guests in a courteous and timely manner
  • Quickly and accurately prepare food items including prep, noodles, salads, soups, sandwiches
  • Check Food quality and food temperatures throughout the day to ensure that food is fresh and safe to serve
  • Follow sanitation and safety procedures including knife handling and kitchen equipment
  • Maintain cleanliness and organization throughout the restaurant and ensures proper set up and/or breakdown of the entire restaurant including dining room, restrooms, kitchen and prep areas
  • Effectively handle guest concerns and complaints
  • Work as a team to prepare the restaurant for each shift
  • Acts with integrity, honesty and knowledge that promotes the culture of Noodles & Company
  • Maintains regular and consistent attendance and punctuality
  • Contributes to a positive team environment

Knowledge/Skills/Requirements

  • Excellent guest service skills required
  • Ability to work in a fast paced environment
  • Team oriented, adaptable, dependable, and strong work ethic
  • Ability to communicate effectively with guests and team members
  • Ability to work nights, weekends and holidays
  • Must be at least 16 years of age

Experience

  • Previous restaurant experience preferred