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Team Leader
| Hours | Full-time, Part-time |
|---|---|
| Location | Washington, Utah |
About this job
Opened in 1951, we’re now one of the nation’s top fast-food burger chains with over 2,200 quick-serve restaurants in the U.S. and Guam.
As the Team Leader you will act as the first-line operational supervisor responsible for training and leading team members in providing a great guest experience.
RESPONSIBILITIES:
• Train team members and provide continuous support and coaching
• Demonstrate a strong awareness and concern for food quality and safety
• Enjoy working in a fast-paced and high energy environment
• Are able to perform basic administrative duties that require shifting priorities
QUALIFICATIONS:
• High School Diploma, GED or foreign equivalent preferred
• Minimum of 6 months experience in the restaurant industry
• Ability to read and write in English
• You must be willing and able to work a flexible schedule
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