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in Syracuse, NY

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About this job

Our Sushi department provides customers with a variety of delicious raw, cooked, and vegetable rolls. In this position, you’ll play a valuable role by assisting in the creation of the many great sushi products we offer, while providing incredible service to our customers. If you have a passion for sushi and are looking to develop your culinary skills and talents, this could be the role for you!

What will I do?

  • Work to ensure incredible service is provided to guests by effectively handling a variety of tasks including consistently preparing ingredients to be used by the culinary team as well as creating high quality meals
  • Follow proper recipes, knife skills and cooking techniques when prepping ingredients and preparing a variety of menu items to produce a consistent outcome
  • Effectively multitask and balance prep work while ensuring guests meals are prepared in a timely manner with the highest standards of quality maintained

Preferred Qualifications:

  • Experience working as a Prep Cook or Apprentice Cook
  • Food preparation experience