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in Ferndale, MI
Butcher Team Lead Manager
•30 days ago
Hours | Full-time, Part-time |
---|---|
Location | Ferndale, Michigan |
About this job
Job Description
Job Summary
Lead a high production butcher line for multiple species. You will lead and train butchers for whole animal butcher application. Please only apply if you have 1-3 years of whole animal butchery experience. If you're a chef without butchery experience, please apply to be a butcher as you will not be considered for this position.
Job Responsibilities
- Manage a team of butchers and streamline production
- Manage USDA procedures and maintain compliance
- Log and document temperature
- Arrange cuts of meat and place them in an attractive manner in the display case so that customers will wish to purchase them.
- Weigh, label and price a variety of cuts of meat for on-demand selections by customers in an efficient manner that keeps customers satisfied.
- Receive deliveries of meat and inspect them to ensure that they adhere to the highest quality standards and are not expired.
- Prepare meat into forms ready for cooking using a variety of actions, including boning, tying, grinding, cutting and trimming to make it easier for customers.
- Educate customers on different selections and types of poultry, pork, beef and fish to help them decide what to purchase.
- Rotate products to reduce the chance of any meat spoiling to reduce waste and loss of profits.
- Maintain and clean the meat preparation counter to reduce the risk of food contamination and adhere to food safety guidelines.
Job Skills & Qualifications
Required:
- Must have 2-5 years’ experience as a whole animal butcher
- High school diploma or equivalent
- Excellent oral and verbal communication skills
- Knowledge of food safety
Preferred:
- Associate degree in food services or coursework in a culinary institute
- Experience in species such as beef, pork, lamb, chicken, and seafood.
Company Description
Hi, nice to meat you! We're a craft butcher that focuses on local sourcing and sustainably raised animals. As a whole animal butcher, we partner with farms that have sustainable farming practices. Our mission is to bring you high-quality meat with transparency.