Assistant General Manager

If you are looking for a Company that provides a respectful environment and plenty of opportunity for development and growth opportunity, then consider the following… 

JAE Restaurant Group owns and operates 213 limited service restaurants in Florida, New Mexico, Tennessee and Texas. 

Our mission is to be A CUT ABOVE to our stakeholders while remaining true to our values of commitment, fairness, honesty, loyalty, and respect. We strive to remain leaders in the nation’s evolving FRANCHISE fast food restaurant industry, realizing it by delivering an exceptional experience of quality, service, and cleanliness to our customers through our professional, friendly and continually developed staff; by maintaining high operational standards; and being engaged contributors to our communities. Our leadership team is comprised of professionals that bring over 450 years of experience in the industry. 

POSITION SCOPE 

In this role, you will ready yourself to be a General Manager. You will support your General Manager by providing  coaching to the team and creating and supporting a fun, inviting work environment where the team feels respected and  valued. You will know how to identify 5-Star talent and how to put the right people in the right places at the right time  through effective scheduling. With the support of a General Manager (GM) or District Manager (DM), you will manage  the daily operations and staff of a Wendy’s restaurant in your market. You will be responsible for the execution of all  Company policies, procedures, programs and systems. In this role, you will ensure the achievement of all restaurant  objectives while following all Company guidelines and ensure compliance with all federal, state and local laws and  ethical business practices. You will lead, interview, select, direct, train and develop all Shift Managers, Team Trainers and  Crew with the support of your GM or DM. In this role, you will be the acting GM for any non-home restaurants with  support from the DM. You must be able to complete all GM duties as needed within a restaurant. Duties may vary  depending on duration of coverage in non-home restaurants. By accepting this position, you will be required to travel to  restaurants within your district on a regular basis or as needed. 
Must be able to work various shifts per week. 


Job Benefits 

We offer some of the best benefits in the business including: 

• Vacation 
• Paid Time Off 
• Holidays 
• Medical 
• Dental 
• Vision 
• Life Insurance 
• 401K Plan 
• Career Advancement