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Hours Full-time, Part-time
Location 11800 West Broad St. #2204
Richmond, Virginia

About this job

We've missed you!

As restaurants across the country are starting to increase their operations; we are committed to following all the risk and safety guidelines to keep our guests and team safe.

Come be part of our reopening team!

OUR PASSION IS MALING PEOPLE FEEL SPECIAL!
Guests come to us hungry for the experience of an authentic Italian family meal - and we deliver. Our kitchen runs on passion and dedication - come be part of a culinary team you can take pride in.

Do you have a true love for food and the creativity that goes into making a perfect dish?

Then you’ll love a career at Maggiano’s in our scratch based kitchen! No other restaurant can provide the level of quality and detail to every guest quite like Maggiano's -- We pride ourselves on flawless execution and obtain this every day.

Now interviewing Sous Chef Candidates

Requirements

Applicants should have 2+ years as a Sous chef in a full service restaurant.

You will enjoy:

Highly competitive salary positioned at the top 25% of the industry
Medical, Dental, Vision and Life Insurance within 31 days of hire, including domestic partner benefits
Obtainable quarterly bonuses with an annual potential up to 175% of plan
Flexible Spending Plans and Tuition assistance
Market Leading 401(k) Savings Plans with company match
Paid Vacation every 6 months
Health Club/Fitness reimbursement
Dining discounts at Brinker owned brands

Brinker International is proud to be an Equal Opportunity Employer, committed to workplace diversity, workplace working and workplace fun. The way we see it, life is short, so you might as well work happy.