Sandwich Artist® #33261-0

The Bar Harbor Subway is now seeking Full-Time and Part-Time Sandwich Artists as well as Shift Leaders. High School Students are encouraged to apply. We'll work around your school activities. If you're a high energy, self-motivated, enthusiastic individual who loves people and would like to work in a fast-paced, friendly environment, then apply today. Starting pay up to $15.00 (includes tips). If you would like to join the number one team in Franchising with the opportunity to advance quickly in this international company, apply today. You can apply at Subway.com. Click on Careers, local jobs. United States, apply now and search by Store Number 33261 or 4 Cottage St. Bar Harbor, Maine. We look forward to meeting you! A SUBWAY® Sandwich Artist® greets and serves guests, prepares food, maintains food safety and sanitation standards, and handles or processes light paperwork. Exceptional customer service is a major component of this position. - Completes University of SUBWAY® courses as directed.

Responsibilities

• Exhibits a cheerful and helpful manner while greeting guests and preparing their orders.
• Demonstrates a complete understanding of menu items and explains them to guests accurately.
• Uses Point of Sale system/cash register to record the order and compute the amount of the bill. Collects payment from guests and makes change.
• Performs Cash-In Procedure; accounting for all forms of money, bread, etc. during the shift.
• Prepares food neatly, according to formula, and in a timely manner.
• Checks products in sandwich unit area and restocks items to ensure a sufficient supply throughout the shift.
• Understands and adheres to proper food handling, safety and sanitation standards during food preparation, service and clean up.
• Cleans and maintains all areas of the restaurant to promote a clean image. Understands and adheres to the Wash, Rinse, and Sanitize method of cleaning.
• Understands and adheres to all quality standards, formulas and procedures as outlined in the Subway® Operations Manual: Daily Procedures.
• Maintains a professional appearance and grooming standards as outlined in the Subway® Operations Manual: Daily Procedures.
• Performs light paperwork duties as assigned.
• Completes University of Subway® courses as directed.

Prerequisites

• Experience: None. We will train you.

Essential Functions

• Ability to understand and implement written and verbal instruction.
• Physical: Must be able to work any area of the restaurant when needed and to operate a computerized Point of Sale system/cash register. Position requires bending, standing, and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.