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in Dalton, GA
Sandwich Artist® #30112-0
•30 days ago
Hours | Part-time |
---|---|
Location | 816 Walnut Square Blvd Dalton, Georgia |
About this job
A SUBWAY® Sandwich Artist® greets and serves guests, prepares food, and maintains food safety and sanitation standards. Exceptional customer service is a major component of this position (and greatly boosts tip potential!) Full-Time and Part-Time positions available.
Benefits of choosing Subway*:
- $8.50-$9.50/hr plus tips (hourly pay based on experience)
- $100 Welcome Bonus
- Immediate $0.25/hr raise once trained
- Tips increase hourly pay $1-$3/hr on average
- Bi-yearly raises
- Unlimited Bonus Opportunity (Earn $100-$300 for each new team member you refer!)
- Paid vacation time
- Birthdays off with pay!
- Exclusive discounts from a variety of travel, technology, education, pharmacy, and retail vendors including Choice Hotels, Apple, Dell, Skechers, Purdue, DeVry, and Drexel Universities—and many more!
- Employee of the Month incentive
- Health insurance available for Full-Time Employees (30+ hrs/wk)
- Manager-In-Training promotions available to motivated Sandwich Artists! (Higher hourly pay while you’re in training; Bonus monthly as a percentage of store sales when you become a Store Manager!)
*Benefits above are exclusive to this Subway location and may not be available at locations owned and operated by other Subway franchisees
Eligibility:
- No prior experience required
- Willingness to listen, learn, and a positive attitude will help you grow and succeed in this position
Responsibilities
Responsibilities
- Exhibits a cheerful and helpful manner while greeting guests and preparing their orders.
- Demonstrates a complete understanding of menu items and explains them to guests accurately.
- Uses Point of Sale system/cash register to record the order and compute the amount of the bill. Collects payment from guests and makes change.
- Performs Cash-In Procedure; accounting for all forms of money, bread, etc. during the shift.
- Prepares food neatly, according to formula, and in a timely manner.
- Checks products in sandwich unit area and restocks items to ensure a sufficient supply throughout the shift.
- Understands and adheres to proper food handling, safety and sanitation standards during food preparation, service and clean up.
- Cleans and maintains all areas of the restaurant to promote a clean image. Understands and adheres to the Wash, Rinse, and Sanitize method of cleaning.
- Understands and adheres to all quality standards, formulas and procedures as outlined in the Subway® Operations Manual: Daily Procedures.
- Maintains a professional appearance and grooming standards as outlined in the Subway® Operations Manual: Daily Procedures.
- Performs light paperwork duties as assigned.
- Completes University of Subway® courses as directed.
- Ability to understand and implement written and verbal instruction.
- Physical: Must be able to work any area of the restaurant when needed and to operate a computerized Point of Sale system/cash register. Position requires bending, standing, and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.