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Use left and right arrow keys to navigate
Hours Full-time, Part-time
Location 520 Diamond Bar Blvd
Diamond Bar, California

About this job

Supervise Team Members
Operate Store in Absence of General Manager
Recruiting, Hiring, and Training of Team Members
Vender Relations including Ordering Products
Employee Discipline for Performance or Conduct 
Restaurant Operations Recommendations
Making Store Deposits

Requirements

High School diploma or equivalent
1 – 3 years experience in QSR industry / full service concept or 1 – 3 years experience within Del Taco management
ServSafe Certified
Must possess a valid driver’s license, insurance, and use personal vehicle to make bank deposits and travel to other restaurants/business locations as required
Fluent in English
Proven ability to lead and motivate a diverse team, and promote learning, development and career growth
Excellent Customer Service
Adhere to Company Policies and Procedures
Strong Communication and Teamwork Skills
Strong Organizational Skills
Detail Oriented and Accurate
Ability to work under pressure
Ability to Stand and Walk for 5-6 hours at a time
Ability to lift 25 Ibs
Other responsibilities as assigned