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Line Cook - Part-time
| Hours | Part-time |
|---|---|
| Location | 101 Crosstrail Blvd SE Leesburg, Virginia |
About this job
Our mission is to provide incredible service and help our customers live healthier, better lives through food. As a part of our culinary team, your job is to create menu items and ensure guests are presented with a meal they can’t receive elsewhere. In this position, you will use a passion for preparing food to develop the skills and talents needed to succeed in a restaurant setting.
What will I do?
• Work to ensure incredible service is provided to guests by effectively handling a variety of tasks including consistently preparing ingredients to be used by the culinary team as well as creating high quality meals
• Follow proper recipes, knife skills and cooking techniques when prepping ingredients and preparing a variety of menu items to produce a consistent final outcome
• Effectively multitask and balance prep work while ensuring guests meals are prepared in a timely manner with the highest standards of quality maintained
Food preparation experience; Experience working as a Cook III or pantry cook/ apprentice cook; Experience working as a line cook; Associates - Culinary Arts
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