Restaurant Manager

The Crescent Beach Club is Long Island's only premier beachfront destination venue. We have been a leading Wedding and Private Events establishment for over 20 years, with our beautiful white sand beach, breathtaking views, and gourmet dining for that "once in a lifetime experience".  In addition to being Long Island's Premier Waterfront Catering Facility, The Crescent Beach Club operates two full service, water front food outlets, The Ocean Restaurant and The Sunset Lounge. We offer a Great Summer Place to Work.  Upbeat exciting and fun work environment.

We are looking for a responsible Manager to assist a higher-level manager in our Restaurant in Bayville, NY. Your work will be critical in ensuring the team meets its goals of efficiency and customer satisfaction.

Our ideal candidate will have restaurant skills with a strong business mindset. You should also be apt in organizing and solving problems. Interpersonal and mediation skills will be very useful, since you'll often be acting as a point of contact between manager, employees and customers.

The goal of all assistant manager responsibilities is to secure the effective operation of our outlets and the satisfaction of our clients.

Responsibilities
• Assist the restaurant manager in organizing, planning and implementing strategy
• Coordinate operations
• Ensure schedules and objectives are met
• Supervise and motivate staff
• Monitor restaurant operating costs, budgets and resources
• Communicate with clients and evaluate their needs and specifications
• Create reports, analyze and interpret data
• Drive recruitment process and training & development
• Secure adherence to company's policies and guidelines