Dishwasher - Full-time / Part-time

This is a Full Time position. Maintain kitchen work areas and restaurant equipment and utensils in clean and orderly condition in order to provide Fairfield Glade standards for all dining guests.

• Scrape food from dirty dishes and wash them by hand or place them in racks or on conveyor to dishwashing machine.
• Hold inverted glasses over revolving brushes to clean inside surfaces.
• Sweep and mop kitchen floor, wash worktables, walls, refrigerators, and meat blocks.
• Segregate and remove trash and garbage and place it in designated containers.
• Steam clean or hose out garbage cans.
• Sort bottles, and break disposable ones in bottle crushing machine.
• Polish silver using burnishing machine tumbler, chemical dip, buffing wheel, and hand cloth.
• Transfer supplies and equipment between storage and work areas.
• Set up banquet tables.
• Wash and peel vegetables.
• Load or unload trucks picking up or delivering supplies and food.

Job Requirements
HS Diploma or GED. No experience necessary.

Additional Information
This is an entry level position with the opportunity to train as a Prep Cook.