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in Denver, CO

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Hours Full-time, Part-time
Location Denver, CO
Denver, Colorado

About this job

Job Description

We are seeking a Shift Lead Positions In Both Service And Kitchen to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. There is lots of opportunity to move up or just be a part of the team with this growing company. We need hard working, happy, responsible people to come help us expand!

FOH/Service Responsibilities:

  • Oversee day-to-day shift operations.
  • Cash handling skills
  • Must enjoy people and want to help our guests be happy
  • Ability to work well with others, showing respect and urgency
  • Must thrive in a fast-paced enviornment
  • Work with management to create a memorable experience for guests

BOH/Kitchen Responsibilities:

  • Oversee day-to-day kitchen operations
  • Familiar with health code guidelines
  • Ability to use a knife
  • Strong leadership qualities, not afraid of getting dirty
  • Ability to thrive in a fast-paced environment

Company Description

Tokyo Joe's started in Denver in 1996 and we are expanding. We currently have 6 locations in The Valley. Be a part of an upbeat, fast-paced, rapidly growing crew who cook and serve Healthy Asian Rice and Noodle Bowls along with Sushi.

Tokyo Joe's offers flexible scheduling for those who need it, or we can be full time with a set schedule. We offer a free meal every shift you work. If you are looking for growth opportunity, our company is growing rapidly and we love promoting from within.