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Hours Full-time, Part-time
Location Bloomington, IN
Bloomington, Indiana

About this job

Under the supervision of the Pastry Chef, Assistant Pastry Chef, and Lead Pastry Cook, the position of Pastry Cook performs duties including: decoration of cookies, pies, cakes, dessert bars, chocolates, etc. through recipes as deemed necessary by orders from retail, catering, online, or management. Also performs mixing and baking of doughs, batters, sauces, etc. through recipes as deemed necessary by orders from retail, catering, online, or management. Various other duties as assigned.REQUIRED: