food service auditor

OverviewAuditor is responsible for all division compliance audits. They are responsible to document and take appropriate action based on these audits. This position will report directly to the Food and Beverage Director. QualificationsGood communication skills, especially with associates and vendors.Strong organizational skills.Entry level typing skills.Computer skills with familiarity of spreadsheets.Accuracy in data entry.Math aptitude to multiply, subtract, and divide.Ability to work nights,