You might also like
in Saint Joseph, MO
General Manager
Hours | Full-time, Part-time |
---|---|
Location | Saint Joseph, MO Saint Joseph, Missouri |
About this job
Job Description
Be A Part Of What’s Trending At Today’s Chili’s. Make Money. Grow Your Career. Be a ChiliHead.
Our Restaurant Managers are responsible for overseeing the kitchen and dining room to ensure a positive experience for all Team Members and Guests. They manage hourly Team Members while leading all operational and administrative functions inside the restaurant. If you’re hungry for career growth in the food-service industry, we want to hear from you!
We are seeking fun, dependable, and high-energy leaders to join our team as full-time Restaurant Managers.
About the Job:
- Lead and drive daily restaurant operations
- Uphold our standards of food-service and hospitality
- Hire, train, retain, and develop Team Members
- Manage all restaurant functions on our daily checklist
About Us:
- Great opportunities for career growth
- Strong team atmosphere and culture
- Hands-on training to prepare you for success
- Competitive salary and benefit packages
About You:
- 2-3 years of management experience in the food service industry
- Self-motivated and positive with a passion for hospitality
- Think and act quickly in a fast-paced, high-volume environment
- Ability to lead, coach, train, and inspire Team Members
What makes a good job, a great job:
- Team Member dining program
- 401K Plan
- Bonuses
- Health benefits
- Vacation
- Career growth
- Flexible online scheduling for family, second jobs, school, and life
- Highly competitive earnings opportunities
Our Story:
Chili’s was born in Dallas, Texas in 1975. Since then, we’ve boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. Our Team Members work in a positive environment that is committed to our Purpose to ‘Connect, Serve, and Give to Create the Best Life.’
Company Description
Our Story:
Chili’s was born in Dallas, Texas in 1975. Since then, we’ve boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. Our Team Members work in a positive environment that is committed to our Purpose to ‘Connect, Serve, and Give to Create the Best Life.’