Fast Food General Manager (GM) Cleveland & Akron areas

All About People is assisting a local client with securing a reliable Restaurant General Manager thatbalances the role of being a servant leader delivering exceptional performance. They also understand the importance of providing an engaging environment for restaurant teams and the guest; while focusing on the operations of the restaurant.

Openings in the Cleveland and Akron areas.

Responsibilities and Duties

The ideal General Manager possesses thorough understanding & reflect experience in the following areas:

• Servant Leader development
• Creating memorable experiences Creates a service experience so good the guest can’t wait to come back
• Brand awareness Serves as the face and voice of the brand in the restaurant and community
• Administration Maintains the balance between providing a high quality employee and guest experience, and achieving financial goals
• Facility maintenance Ensures the restaurant is a safe, sanitary and appealing place for everyone

Physical Demands

• Must be able to lift up to 70 pounds of force frequently to move objects
• Ability to carry products/boxes and miscellaneous items weighing no more than 70 pounds
• Consistently handles product preparation• Ability to kneel and follow proper lifting procedures
• Consistently lifts for product preparation, stocking and inventory

Qualifications and Skills

• Must have high school diploma or equivalent
• Minimum of 3 years management experience
• Valid Drivers License
• Fast food or Restaurant experience is a plus