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Hours Full-time, Part-time
Location Sugar Land, TX
Sugar Land, Texas

About this job

Bar Louie Sugar Land is looking for an experienced, enthusiastic, and smiling personality that has the work ethic and organization to be the Front of the House Manager/events coordinator for our establishment.


Experience in a high traffic, busy, entertanment, bar, restaurant is preffered. FOH Manager will be in charge of a great server staff of 40 people.


Bar Louie Multi Unit Operators are highly experienced and consistently demonstrate the ability to lead diverse, cross-functional teams of individuals to new levels of success in a highly competitive market. They deliver quality-focused results in operational excellence, building talented teams, providing best in class customer service, P&L management, strategic planning and brand positioning. They are effective analyst, problem-solvers and excellent communicators who thrive in a dynamic and fast-paced environment. Our team is developing 5 Bar Louie sites in the Houston and surrounding areas over the next 3-5 years. We are looking for an experienced Director of Operations or high performing multi-unit GM who would like to join our team and overtime grow into a Vice President of Operations.


What Louie WANTS:We want people that enjoy having a good time and creating a fun atmosphere for their guests and employees. Leaders that are accountable and have an entrepreneurial spirit are successful in our world. We encourage laughter and welcome a great sense of humor in our people.Bar Louie is: A LOCAL BAR with stunning, handcrafted drinks a dynamic beer selection and American food that stands out in a unique, comfortable urban atmosphere; where above all people have a great time with old friends while making new ones.OUR MOTTOEat. Drink. Be Happy.