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Short Order Line Cook
•30 days ago
| Hours | Full-time, Part-time |
|---|---|
| Location | Minneapolis, MN Minneapolis, Minnesota |
About this job
FULL or PART TIME EVENINGS, WEEKENDS and OVERNIGHTS.
Seeking talented, reliable, consistent and driven line and grill cook with advancement opportunity as a Kitchen Shift Lead.
Good candidates want to rock it out in a high volume, high quality American Breakfast, Burgers, Fries and Shakes kitchen! We want great people with a passion for food, cleanliness and teamwork with the ability to work independently as well as part of a team. Do you want to be a part of the awesomeness that is Minneapolis' best 24 Hour Diner? If you are passionate, experienced and want to join others that share those qualities APPLY NOW!
We offer breakfast all day and it is about 70% of our orders. Positions are primarily evenings, overnights and weekends.
We offer applications anytime.
Dishwashers Start at $11.00/Hr.
Fry Cooks Start at $14.00/Hr.
Line Cooks Start at $15.00/Hr.
Raise in 90 days.
$500 cash sign-on bonus after 6 months of service.
Paid Time Off is earned at a rate of 1 hour for every 30 hours worked.
Seeking talented, reliable, consistent and driven line and grill cook with advancement opportunity as a Kitchen Shift Lead.
Good candidates want to rock it out in a high volume, high quality American Breakfast, Burgers, Fries and Shakes kitchen! We want great people with a passion for food, cleanliness and teamwork with the ability to work independently as well as part of a team. Do you want to be a part of the awesomeness that is Minneapolis' best 24 Hour Diner? If you are passionate, experienced and want to join others that share those qualities APPLY NOW!
We offer breakfast all day and it is about 70% of our orders. Positions are primarily evenings, overnights and weekends.
We offer applications anytime.
Dishwashers Start at $11.00/Hr.
Fry Cooks Start at $14.00/Hr.
Line Cooks Start at $15.00/Hr.
Raise in 90 days.
$500 cash sign-on bonus after 6 months of service.
Paid Time Off is earned at a rate of 1 hour for every 30 hours worked.