Assistant Kitchen Manager - Full-time / Part-time

Assistant Kitchen Manager

Alpharetta, GA - Black Walnut Cafe, Alpharetta, GA, US

The Assistant Kitchen Manager assists the leader
of each store’s kitchen team and is focused on all operations of the kitchen as
it applies to guest relations, food, vendor relations, personnel, cleanliness,
and organization. The Assistant Kitchen
Manager reports directly to the Kitchen Manager.

The
Assistant Kitchen Manager ensures that the store’s kitchen operation as a whole
meet expectations during a 40-50 hour work week. The Assistant Kitchen Manager is responsible
for the operations of the kitchen in the absence of the Kitchen Manager. The Assistant Kitchen Manager assists in the
development of his or her team while ensuring that financial goals are met. Must be able to delegate duties and develop
people’s strengths and use them to move the store forward. Must be able to multi-task and lead by
example. Must be a constant innovator
and be willing to help move the company forward as a whole. Responsibilities include but are not limited
to: schedule writing, ordering and
invoice processing, inventory control, checking in orders, line checks, prep
lists, giving input on personnel decisions and working with other members of
the management team.

Requirements:

• Promote a sense of teamwork in the kitchen
• Maintain high standards as set forth by the company
• Maintain cleanliness and organization of the kitchen as a whole
• Placing and receiving orders during proper times
• Checking product and service for our quality standards
• Maintain vendor relations
• Ensure all food pushed from kitchen meets expectations
• Maintain all staffing levels
• Shrink / security controls
• Schedule writing
• Invoice processing
• Traning and proficiency of all employees and managers