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About this job

Hilton Garden Inn New Orleans Convention Center

As Buffet Attendant Breakfast you will:

  • Welcome guests and respond to requests in a prompt and professional manner. Refer any serious matters to management.
  • Prepare and/or transport all food and beverage items and associated supplies, equipment, and materials to and from the buffet areas.
  • Monitor area to ensure adequate supplies of food, beverage, trays, plates, utensils, napkins, condiments, etc. to serve all guests; replenish buffet items and areas as necessary.
  • Follow preparation methods, times, and quality and presentation standards.
  • Monitor taste, appearance, texture, serving temperature, portion size, and garnish method, as required.
  • Maintain a clean, neat, and well-organized work and buffet areas, which may include but is not limited to hood, filters, steam tables, bus tables, carts, ovens and grills, sinks, refrigerator/freezers, service areas, walls, floors, sneeze guards, and counters. Empty trash receptacles and clear tables as required.
  • Promote teamwork and quality service through daily communication and coordination with other departments.
  • Monitor and control food and beverage costs and ensure procedures are followed to ensure the security and proper storage of food and beverage products, inventory, and equipment and to minimize waste.
  • Check the working condition of equipment and machinery in accordance with specifications. Report to supervisor all unsafe or malfunctioning equipment, safety hazards, or any other maintenance and repair needs.
  • Purchase and/or requisition for purchase inventory to ensure adequate minimum and maximum stocks of all food, beverage, material and equipment.

Fundamentals

Prior restaurant experience is helpful. The ability to communicate effectively in written and verbal English is required to be able to read orders and communicate with the kitchen, servers and guests. This position requires full mobility and continuous standing, regularly lifting and carrying up to 30 pounds at a fast pace. Must be able to carry a full tray.

Requirements

Interstate Hotels & Resorts is an EEO/AA/Disabled/Veterans Employer. and to navigate to the “EEO is the Law” poster and supplement.